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A close-up of vibrant chicken wraps with glossy sweet chili sauce drizzled over tender shredded chicken, crisp lettuce, and colorful vegetables tightly rolled in soft tortillas, styled on a rustic wooden table with natural daylight highlighting the textures and fresh ingredients.

Quick Sweet Chili Chicken Wraps

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Juicy shredded chicken coated in sweet chili sauce, wrapped with fresh veggies and lettuce in soft tortillas for a quick, flavorful meal.

  • Total Time: 20 minutes
  • Yield: 4 wraps 1x

Ingredients

Scale
  • 2 cups cooked shredded chicken
  • 1/4 cup sweet chili sauce
  • 4 large flour tortillas
  • 1 cup lettuce, chopped
  • 1/2 cup sliced bell peppers
  • Optional: chopped cilantro, lime wedges

Instructions

  1. Mix shredded chicken with sweet chili sauce until well coated.
  2. Lay tortillas flat and evenly distribute chicken mixture among them.
  3. Add lettuce, bell peppers, and cilantro if using.
  4. Roll tightly to form wraps.
  5. Serve immediately with lime wedges for extra flavor.

Notes

  • You can substitute chicken with tofu or shrimp for variety.
  • Adjust chili sauce to taste for spiciness.
  • Serve with a side salad for a complete meal.
  • Prep Time: 5 minutes
  • Cook Time: 15 minutes
  • Method: Stir-fry, assemble, serve
  • Cuisine: Asian-inspired, American
  • Diet: Gluten-Free options available if using gluten-free tortillas

Nutrition

  • Serving Size: 1 wrap
  • Calories: 350 Kcal
  • Sugar: 12g
  • Sodium: 920mg
  • Fat: 8g
  • Saturated Fat: 2g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 4g
  • Protein: 22g
  • Cholesterol: 55mg