Easy Thanksgiving Peas The Perfect Holiday Side Dish

© Original recipe by Flavor & Folklore ©

Easy Thanksgiving Peas: The Perfect Holiday Side Dish 🎉🥗✨

1. Introduction

Welcome to your new favorite Thanksgiving peas recipe! This easy Thanksgiving dish is not only simple to prepare but also adds a vibrant, festive touch to your holiday table. Whether you’re looking for a classic holiday side dish or a quick veggie boost, these festive peas will delight your family and guests alike. Let’s dive into the world of flavorful, tender peas seasoned perfectly for the season!

2. Ingredients for the Perfect Holiday Side Dish

• 2 cups fresh or frozen peas
• 2 tablespoons unsalted butter
• 1 small onion, finely chopped
• 2 cloves garlic, minced
• ½ teaspoon salt
• ¼ teaspoon black pepper
• 1 teaspoon lemon zest
• 1 tablespoon fresh dill or parsley, chopped (optional)
• ¼ cup grated Parmesan cheese (optional for extra flavor)

3. Step-by-Step Instructions for Easy Thanksgiving Peas

Preparing the Peas

If using fresh peas, blanch them in boiling water for 2-3 minutes, then drain and rinse with cold water to stop the cooking process. For frozen peas, simply rinse and drain if necessary.

Sauté the Aromatics

In a large skillet, melt the butter over medium heat. Add the chopped onion and sauté for about 3-4 minutes until translucent. Stir in the minced garlic and cook for an additional 30 seconds until fragrant.

Cook the Peas

Add the peas to the skillet with the sautéed onions and garlic. Stir well to coat all peas with the buttery aromatics. Cook for 3-5 minutes until peas are tender and heated through.

Season the Dish

Sprinkle in the salt, black pepper, lemon zest, and freshly chopped dill or parsley. Stir to combine and taste for seasoning. If desired, sprinkle with grated Parmesan cheese for an extra savory touch.

Finish and Serve

Remove from heat and transfer to a serving bowl. This holiday side dish can be garnished with additional herbs or lemon slices to enhance presentation. Serve hot or at room temperature for the best flavor.

4. Storage Tips for Leftover Festive Peas

Store any leftovers in an airtight container in the refrigerator for up to 2 days. To reheat, warm gently in a skillet over low heat or in the microwave. This dish maintains its flavor and texture beautifully, making it an excellent make-ahead option for busy holiday schedules.

5. Serving Suggestions for Your Thanksgiving Peas

Pair these festive peas with roasted turkey, glazed ham, or your favorite stuffing. For added flair, incorporate them into a larger platter of cheese boards or holiday appetizer platters. Serve as part of a colorful vegetable medley or alongside mashed potatoes for a hearty holiday meal.

6. Kitchen tools that you might need for this recipe

• Compact 6-in-1 Digital Air Fryer – Perfect for quickly roasting or reheating leftovers, enhancing texture without extra oil.
• T-fal 14-Piece Hard Anodized Nonstick Cookware Set – A reliable set ideal for sautéing vegetables with ease and durability.
• Ninja Foodi Smart XL Indoor Grill & Air Fryer Combo – Great for quick, healthy cooking of side dishes and reheating leftovers. Improve your cooking experience with quality tools.

7. Frequently Asked Questions (FAQs) about Thanksgiving peas

Can I use frozen peas instead of fresh?

Yes, frozen peas work perfectly and save time. Just rinse and drain before cooking. They maintain their flavor and texture well, especially when cooked briefly.

What substitutions can I make for dairy-free options?

Replace butter with olive oil or a dairy-free margarine. Parmesan cheese can be omitted or substituted with nutritional yeast or vegan cheese for a cheesy flavor.

How long does this easy Thanksgiving side dish take to prepare?

The total prep and cooking time is approximately 15-20 minutes, making it an ideal quick addition to your holiday menu.

Can I prepare this dish ahead of time?

Absolutely! Prepare and season the peas, then store in the refrigerator. Reheat gently before serving for a fresh, hot side dish.

8. Additional Tips for a Festive Meal

Complete your holiday table with an impressive cheese board or a stunning festive cocktail to impress your guests. Remember, beautiful presentation and a variety of textures make your feast memorable!

9. Conclusion

Making Thanksgiving peas as part of your holiday feast is easy, quick, and adds a splash of color and freshness to your table. This festive peas recipe is versatile and perfect for both busy weeknights and special occasions. Give it a try this holiday season and enjoy the delightful flavors and simplicity it brings to your gathering!

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