Name: Decadent Chocolate Cherry Cookies
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Cuisine: American
Ingredients: 1 cup (2 sticks) unsalted butter, softened; 1 cup granulated sugar; 2 large eggs; 1 teaspoon vanilla extract; 2 1/2 cups all-purpose flour; 1/2 cup unsweetened cocoa powder; 1 teaspoon baking soda; 1/4 teaspoon salt; 1 cup chopped dark chocolate or chocolate chips; 1 cup maraschino cherries, drained and chopped

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Decadent Chocolate Cherry Cookies 🍫🍒✨

1. Introduction

If you’re searching for a sweet treat that combines the richness of decadent chocolate desserts with the bright, tangy flavor of cherries, then these Chocolate Cherry Cookies are perfect for you. Whether you’re preparing holiday cookie recipes or looking for an easy seasonal baking project, these cookies offer a delightful blend of flavors and textures that will impress everyone. The perfect balance of chocolaty goodness and fruity burst makes this recipe a must-try for any baking enthusiast.

2. Ingredients for Chocolate Cherry Cookies

1 cup unsalted butter, softened
1 ½ cups granulated sugar
2 large eggs
2 teaspoons vanilla extract
2 ¾ cups all-purpose flour
¾ cup unsweetened cocoa powder
1 teaspoon baking soda
½ teaspoon salt
1 cup chopped fresh or dried cherries
1 cup semi-sweet chocolate chips or chunks
Optional: powdered sugar for dusting

3. Step-by-Step Instructions to Make Decadent Chocolate Cherry Cookies

Preparation of the Cookie Dough

Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper. In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy. Add the eggs one at a time, beating well after each addition. Mix in the vanilla extract.

Combining the Dry Ingredients

In a separate bowl, whisk together the all-purpose flour, cocoa powder, baking soda, and salt. Gradually add the dry mixture to the wet ingredients, mixing just until incorporated. Do not overmix, as this can affect the cookies’ texture.

Add Cherry and Chocolate

Gently fold in the chopped cherries and chocolate chips into the cookie dough. Ensure even distribution for a consistent flavor in every bite.

Forming the Cookies

Use a cookie scoop or tablespoon to portion out the dough onto the prepared baking sheets, spacing them about 2 inches apart. Flatten each cookie slightly with the back of a spoon or your fingers for even baking.

Baking the Cookies

Bake in the preheated oven for 10-12 minutes or until the edges are set but the centers still appear slightly soft. Remove from the oven and let them cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.

4. Storage Tips for Chocolate Cherry Cookies

Store these Chocolate Cherry Cookies in an airtight container at room temperature for up to 3 days for optimal freshness. For longer storage, place the cookies in a sealed container and refrigerate for up to a week, or freeze for up to 3 months. Be sure to separate layers with parchment paper to prevent sticking.

5. Serving Suggestions and Pairings

Enjoy these cookies with a glass of cold milk, a cup of coffee, or your favorite hot chocolate. For a more festive presentation during the holidays, consider decorating the cookies with a light dusting of powdered sugar or drizzling melted white chocolate over the top. They also pair wonderfully with a festive spiced margarita for an adult treat.

6. Benefits of Making These Decadent Chocolate Desserts at Home

Homemade Chocolate Cherry Cookies offer control over ingredients, allowing you to choose quality cherries and chocolate. The process of baking from scratch also enhances your culinary skills and provides an enjoyable experience. Plus, these cookies make fantastic gift ideas or party favors for special occasions.

7. Frequently Asked Questions about Chocolate Cherry Cookies

Can I use fresh cherries instead of dried or frozen?

Yes, but fresh cherries should be pitted and chopped, and seasoned with a little sugar to prevent excess moisture, which could affect the cookie texture. Dried cherries tend to work best for this recipe because they hold their shape and flavor well during baking.

Can I make these cookies gluten-free?

Absolutely! Substitute the all-purpose flour with a gluten-free flour blend to make gluten-free chocolate cherry cookies. Be sure to check that your chocolate chips are gluten-free as well.

How long does it take to prepare and bake?

The preparation takes approximately 15 minutes, and baking is around 10-12 minutes. Total active time is roughly 25 minutes, making this an easy seasonal baking project for any day.

8. Kitchen tools that you might need for this recipe

Compact 6-in-1 Digital Air Fryer: Perfect for quick baking and reheating, making your baking experience more efficient.
T-fal 14-Piece Hard Anodized Nonstick Cookware Set: Ensures even heat distribution for perfectly baked cookies with non-stick convenience.
Ninja Foodi Smart XL Indoor Grill & Air Fryer Combo: Ideal for adding a crispy touch or reheating leftovers.
KitchenAid Artisan 5-Quart Stand Mixer in Scorched Orange: Makes creaming butter and sugar effortless, streamlining your cookie prep process.

9. Conclusion

Creating these Chocolate Cherry Cookies at home is a delightful way to indulge in one of the most decadent chocolate desserts while enjoying the vibrant flavor of cherries. This recipe is versatile, easy, and perfect for holiday celebrations, seasonal baking, or whenever you crave a sweet, fruity chocolate treat. Try baking these cookies today and impress your guests with your baking prowess!

Decadent Chocolate Cherry Cookies