Ingredients
Scale
- 1 sheet refrigerated pizza dough
- 1/2 cup marinara sauce
- 1 cup shredded mozzarella cheese
- 1/4 cup sliced pepperoni
- 1 teaspoon Italian seasoning
- Cooking spray
Instructions
- Preheat the air fryer to 380°F (193°C).
- Roll out the pizza dough and spread marinara sauce evenly over it.
- Sprinkle shredded cheese and arrange pepperoni slices on top.
- Roll the dough tightly into a log and cut into 1-inch slices.
- Spray the air fryer basket with cooking spray and place pizza rolls inside.
- Cook for 8-10 minutes until golden brown and crispy.
Notes
- You can customize the filling with your favorite toppings like olives or mushrooms.
- Serve warm with extra marinara sauce for dipping.
- Make ahead and reheat in the air fryer for a quick snack.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Method: Air frying
- Cuisine: American/Italian
- Diet: Vegetarian options available
Nutrition
- Serving Size: 4 pizza rolls
- Calories: 210 Kcal
- Sugar: 3g
- Sodium: 450mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 15mg