Baked Feta Veggie Pasta

© Original recipe by Flavor & Folklore ©

irresistible Baked Feta Veggie Pasta 🍝🧀🌿

1. Introduction

If you’re searching for a simple yet flavorful baked feta pasta recipe, you’ve come to the right place. This vegetable pasta dish combines creamy feta cheese with fresh seasonal vegetables, baked to perfection and tossed with al dente pasta. Its irresistible cheesy flavor, combined with wholesome veggies, makes it an ideal weeknight dinner or a crowd-pleasing meal for special occasions. The beauty of this feta cheese pasta lies in its minimal ingredients and straightforward preparation, allowing you to enjoy a delicious homemade dish with minimal effort.

2. Ingredients Needed for Baked Feta Pasta

• 200g (7 oz) of feta cheese, crumbled
• 12 oz of your favorite pasta (penne, fusilli, or spaghetti)
• 2 cups cherry tomatoes (or sun-dried tomatoes for richer flavor)
• 1 medium zucchini, sliced
• 1 red bell pepper, sliced
• 4 cloves garlic, minced
• 3 tablespoons olive oil
• 1 teaspoon dried oregano or Italian seasoning
• Fresh basil leaves for garnish
• Salt and pepper to taste
• Red chili flakes (optional for a spicy kick)

3. Step-by-Step Instructions for Making Baked Feta Veggie Pasta

Prepare the Oven and Vegetables

Preheat your oven to 400°F (200°C). In a baking dish, combine cherry tomatoes, sliced zucchini, red bell pepper, and minced garlic. Drizzle with 2 tablespoons of olive oil, add salt, pepper, and dried oregano. Toss everything together to evenly coat the vegetables.

Bake the Vegetables and Feta Cheese

Place the crumbled feta cheese in the center of the dish, surrounded by the seasoned vegetables. Bake in the preheated oven for 25-30 minutes until the tomatoes burst and the feta is golden and slightly melted.

Cook the Pasta

While the vegetables and feta are baking, cook your pasta according to package instructions until al dente. Drain and set aside.

Combine and Toss

Once the baked feta and vegetables are ready, remove the dish from the oven. Using a spoon or spatula, mash the feta slightly to create a creamy sauce that coats the vegetables. Add the cooked pasta to the baking dish and toss everything together to combine well. Drizzle with additional olive oil if needed.

Garnish and Serve

Finish with fresh basil leaves, a sprinkle of red chili flakes if desired, and extra salt and pepper to taste. Serve hot, and enjoy your irresistible baked feta pasta dish!

4. Storage Tips for Leftover Baked Feta Veggie Pasta

Store any leftovers in an airtight container in the fridge for up to 2 days. To reheat, simply warm in the microwave or on the stovetop with a splash of water or olive oil to loosen the sauce. For best results, consume within the first 48 hours to enjoy the fresh flavors.

5. Serving Suggestions for Your Vegetable Pasta

This feta cheese pasta pairs beautifully with a crisp green side salad, garlic bread, or roasted vegetables. For an added protein boost, serve it alongside grilled chicken or shrimp. Want to explore more creative pasta recipes? Check out this French Onion Soup Pizza or this Chocolate Croissant Breakfast Bake for more delicious ideas.

6. Frequently Asked Questions about Baked Feta Pasta

Can I use a different type of cheese?

Yes, if you prefer a stronger cheese flavor, substitute feta with goat cheese or ricotta. However, feta provides a unique creamy and tangy taste essential to this dish’s authenticity.

Is this recipe suitable for vegetarians?

Absolutely! This vegetable pasta dish is vegetarian-friendly, offering a delicious plant-based meal that everyone will love.

How long does it take to prepare and cook?

The total preparation and cooking time is approximately 40 minutes, making it perfect for a quick weeknight dinner.

Can I make this dish vegan?

Yes, replace feta cheese with a vegan cheese or nutritional yeast to achieve a similar cheesy flavor while keeping the dish plant-based.

7. Essential Kitchen Tools for Making Baked Feta Veggie Pasta

• KitchenAid Artisan 5-Quart Stand Mixer – A reliable stand mixer makes cooking prep easier and more efficient, especially when handling vegetables or preparing sauces.
• Compact 6-in-1 Digital Air Fryer – This versatile air fryer allows you to reheat leftovers perfectly or prepare crispy sides for the pasta meal.
• Fullstar Ultimate Veggie Prep Master – Simplifies chopping and slicing vegetables, saving you time in the kitchen.

Using these high-quality tools will enhance your cooking experience and results for this and other delicious recipes.

8. Explore More Delicious Recipes

If you enjoyed making this baked feta pasta, you might also love some of these other delightful recipes:

• Festive Christmas Bread
• Valentine Ganache Cookies
• French Onion Soup Pizza

9. Conclusion

The baked feta pasta recipe is a perfect example of how simple ingredients can come together to create a mouthwatering dish. Its creamy texture, vibrant flavors, and easy preparation make it a staple for busy weeknights or casual gatherings. Whether you’re a seasoned home cook or a beginner, this vegetable pasta recipe will quickly become a favorite in your culinary repertoire. Try it today, and enjoy a comforting, cheesy, and wholesome meal that everyone will love!

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