Ingredients
Scale
- 2 cups cooked shredded chicken
- 1 cup shredded cheddar cheese
- 4 large flour tortillas
- 1/2 cup diced tomatoes
- 1/4 cup chopped fresh cilantro
- 1 tablespoon mayonnaise
- Salt and pepper to taste
Instructions
- Mix shredded chicken with mayonnaise, salt, and pepper.
- Lay a tortilla flat and spread the chicken mixture in the center.
- Add cheese, tomatoes, and cilantro on top.
- Roll tightly, fold ends in, and cut in half.
- Serve immediately with your favorite dipping sauce.
Notes
- Feel free to add sliced avocado or jalapeños for extra flavor.
- Warm the tortillas slightly for easier rolling.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Method: Stovetop and assembly
- Cuisine: American
- Diet: Gluten-Free Option (if gluten-free tortillas used)
Nutrition
- Serving Size: 1 wrap
- Calories: 350 Kcal
- Sugar: 4g
- Sodium: 700mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 75mg