© Original recipe by Flavor & Folklore ©
Addictive Cheeseburger Sliders Easy Party Snack 🍔✨
1. Introduction
Looking for the perfect party snack that everyone will love? These cheeseburger sliders are incredibly easy to make, irresistibly flavorful, and sure to be the star of your gathering. Whether you’re hosting a casual get-together or an elegant celebration, these burger sliders pack all the juicy, cheesy deliciousness into a convenient, bite-sized treat. Their savory flavor and simple ingredients make them a must-try for any appetizer platter or party menu.
2. Ingredients for Delicious Cheeseburger Sliders
- 1 pound ground beef (preferably 80/20)
- 12 slider buns or mini burger rolls
- 12 slices of cheddar cheese or American cheese
- 1 small onion, finely chopped
- 1/4 cup pickles, sliced
- 2 tbsp ketchup
- 2 tbsp mustard
- 1 tbsp Worcestershire sauce
- Salt and pepper to taste
- Optional toppings: bacon, lettuce, tomato
For added flavor, you can also check out this cheese board to pair with your sliders or festive cocktails to elevate your party experience.
3. Step-by-Step Instructions to Make the Best Cheeseburger Sliders
Prepare the Burger Patties
Begin by combining ground beef with Worcestershire sauce, salt, pepper, and chopped onions in a mixing bowl. Gently mix until well incorporated, then form into 12 small, evenly-sized patties. Set aside.
Sear the Patties
Heat a skillet or grill over medium-high heat. Cook the beef patties for about 3-4 minutes per side until they develop a nice sear and are cooked through. Remove from heat and set aside.
Assemble the Slider Sandwiches
Preheat your oven to 350°F (175°C). Slice the slider buns if they aren’t pre-sliced. Place the bottom halves on a baking sheet lined with parchment paper. Top each bun with a cooked beef patty, followed by a slice of cheese, and your desired toppings like pickles, onions, or bacon.
Top and Bake
Place the top buns over the assembled sliders. Mix ketchup and mustard in a small bowl and brush or drizzle over the buns for extra flavor. Cover loosely with aluminum foil and bake for about 10-12 minutes until the cheese is melted and the buns are warmed through.
Serve Immediately
Remove the sliders from the oven, arrange on a serving platter, and enjoy hot with your favorite party sides or dips. For a visual presentation, you may consider arranging these sliders along with some cheese boards or charcuterie, like festive charcuterie.
4. Storage Tips for Leftover Cheeseburger Sliders
Leftovers can be stored in an airtight container in the refrigerator for up to 2 days. To reheat, microwave for 30-45 seconds or reheat in an oven at 350°F until warmed through. Avoid freezing, as bread can become soggy upon thawing.
5. Serving Suggestions for the Perfect Party Snack
These burger sliders are perfect on their own but can be complemented with a variety of sides such as crispy fries, onion rings, or a fresh salad. For drinks, try a festive cocktail or a refreshing beverage from our collection of drinks. Display them alongside other appetizers like cheese boards to impress your guests even more.
6. Tips to Make Your Cheeseburger Sliders Even Better
- Use high-quality ground beef for tender, flavorful patties.
- Add a dash of garlic powder or paprika to the meat mixture for extra flavor.
- For a crispy top, brush the buns with melted butter and sprinkle sesame seeds before baking.
- Adjust toppings to suit your taste or dietary needs—try turkey patties or plant-based alternatives for vegetarian options.
7. Frequently Asked Questions (FAQs) about Cheeseburger Sliders
Can I make cheeseburger sliders ahead of time?
Yes, you can assemble the sliders and refrigerate them unbaked for up to 24 hours. Bake just before serving for the freshest taste.
What are good substitutions for bread or buns?
Try using lettuce wraps, halved biscuits, or croissants for a different twist on the classic slider.
How long does it take to prepare cheeseburger sliders?
The total prep and cooking time is approximately 30-40 minutes, making them perfect for quick and satisfying party snacks.
Are cheeseburger sliders suitable for low-carb diets?
Yes, substitute the buns with lettuce or keto-friendly bread options to make them low-carb and keto-friendly.
8. Kitchen tools that you might need for this recipe
To perfect your cheeseburger sliders, having the right tools makes all the difference. Consider using a Compact 6-in-1 Digital Air Fryer to quickly cook or crisp your patties or T-fal 14-Piece Hard Anodized Nonstick Cookware Set for perfectly seared beef. A reliable Ninja Foodi Smart XL Indoor Grill & Air Fryer Combo can help you achieve delicious results with less mess and effort. Make your prep and cooking seamless with tools that enhance flavor and efficiency.
9. Conclusion
These cheeseburger sliders are the ultimate party snack—easy to prepare, customizable, and utterly delicious. Whether you want a quick appetizer or a crowd-pleasing main, they fit right into any celebration. With simple ingredients and straightforward steps, you’ll be serving up these irresistible burger sliders in no time. Gather your friends, set out an array of sides, and enjoy a fun, flavor-packed feast. Happy cooking!
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Addictive Cheeseburger Sliders Easy Party Snack
Juicy cheeseburger sliders layered with melted cheese and fresh toppings, perfect for parties and quick bites.
- Total Time: 20 minutes
- Yield: 8 sliders 1x
Ingredients
- 1 pound ground beef
- 8 slider buns
- 8 slices cheddar cheese
- 1/4 cup chopped pickles
- 1/4 cup sliced onions
- 2 tablespoons ketchup
- 2 tablespoons mustard
- Salt and pepper to taste
Instructions
- Preheat a skillet over medium heat.
- Divide ground beef into 8 small patties, season with salt and pepper.
- Cook patties for 3-4 minutes per side until browned.
- Place a slice of cheese on each patty during the last minute of cooking to melt.
- Toast slider buns lightly in the skillet.
- Assemble sliders by placing beef patties on buns, topping with pickles, onions, ketchup, and mustard. Cover with top buns.
Notes
- Use fresh buns for soft texture and easy handling.
- Feel free to add bacon or other toppings for variety.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Method: Stovetop
- Cuisine: American
- Diet: Put dietary restrictions here if needed
Nutrition
- Serving Size: 1 slider
- Calories: 220 Kcal
- Sugar: 3g
- Sodium: 380mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 65mg