Delectable Coffee Cake Cookies for Thanksgiving

© Original recipe by Flavor & Folklore ©

Delectable Coffee Cake Cookies for Thanksgiving 🍪☕🦃

1. Introduction

If you’re searching for a crowd-pleasing Thanksgiving dessert that combines the rich, comforting flavors of coffee cake with the ease of cookie baking, then these Coffee Cake Cookies are your perfect solution. They are the ideal treat to serve during the fall holiday festivities, offering a delightful balance of crunchy topping and tender, flavorful cookie base. These cookies are not only a fantastic holiday dessert but also make a wonderful addition to your elegant cheese board or your festive holiday appetizer spread.

2. Ingredients for Coffee Cake Cookies

• 2 ¼ cups all-purpose flour
• 1 teaspoon baking soda
• ½ teaspoon salt
• 1 cup unsalted butter, softened
• ¾ cup granulated sugar
• ¾ cup packed brown sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• ¾ cup sour cream
• For the topping:
• ½ cup granulated sugar
• ½ cup all-purpose flour
• 1 teaspoon ground cinnamon
• ¼ cup unsalted butter, cold and cubed

To enhance your baking experience, consider [using the KitchenAid Artisan 5-Quart Stand Mixer](https://amzn.to/47u9wVj). It will make mixing the dough and preparing the topping effortless and enjoyable.

3. Step-by-Step Instructions to Make Coffee Cake Cookies

Preparing the Cookie Dough

Mix Dry Ingredients

In a medium bowl, whisk together the flour, baking soda, and salt. Set aside.

Cream Butter and Sugars

In a large bowl, beat the softened butter, granulated sugar, and brown sugar until creamy and fluffy. Using a stand mixer such as the [Ninja Foodi Smart XL Indoor Grill & Air Fryer Combo](https://amzn.to/4qxt7et) makes this step quick and easy.

Add Eggs and Vanilla

Beat in the eggs one at a time, then stir in the vanilla extract.

Incorporate Sour Cream and Dry Ingredients

Mix in sour cream until well combined, then gradually add the dry ingredients, mixing just until combined.

Assemble and Bake the Cookies

Preheat Oven

Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.

Drop Dough onto Baking Sheet

Use a cookie scoop or tablespoon to drop rounded spoonfuls of dough onto the prepared baking sheet, spacing them about 2 inches apart.

Add Topping

In a small bowl, mix the sugar, flour, and cinnamon for the topping. Cut in the cold butter until crumbly. Sprinkle the topping generously over each cookie.

Bake

Bake for 12-15 minutes, or until the edges are golden brown. Allow cookies to cool slightly before transferring to a wire rack.

4. Storage Tips for Coffee Cake Cookies

Store these Coffee Cake Cookies in an airtight container at room temperature for up to 3 days. For longer storage, place them in an airtight container and refrigerate for up to a week. To maintain freshness and texture, consider layering with parchment paper if stacking.

5. Serving Suggestions and Variations

Serve these cookies as part of your holiday dessert table or alongside a warm cup of coffee or hot cocoa. For a festive touch, garnish with a drizzle of white chocolate or a sprinkle of chopped nuts. To add a seasonal flavor, consider incorporating chopped apples or cranberries into the dough or topping.

Want to give your baking a professional touch? Explore some [festive charcuterie ideas](https://www.serenarecipes.com/festive-charcuterie-wreath-stunning-holiday-appetizer-1/) to complement your Thanksgiving dessert spread.

6. Frequently Asked Questions (FAQs)

Can I make these Coffee Cake Cookies gluten-free?

Yes, substitute all-purpose flour with a gluten-free flour blend suitable for baking. Ensure your baking powder and other ingredients are also gluten-free.

Can I freeze the cookie dough?

Absolutely! Wrap the unbaked dough in plastic wrap and freeze for up to 3 months. Thaw in the refrigerator before baking.

How long do these cookies take to prepare?

The entire process, from mixing to baking, takes approximately 30-40 minutes. They are quick and perfect for Thanksgiving festivities.

What are good substitutions for sour cream?

You can use Greek yogurt or buttermilk as a substitute if needed, maintaining the tenderness and flavor of the cookies.

7. Kitchen tools that you might need for this recipe

To make baking these delicious Coffee Cake Cookies easier and more enjoyable, check out these essential tools:

• KitchenAid Artisan 5-Quart Stand Mixer: Perfect for mixing your dough efficiently and thoroughly, ensuring a consistent texture.
• Compact 6-in-1 Digital Air Fryer: Useful for quick, even baking and reheating leftovers.
• Ninja Foodi Smart XL Indoor Grill & Air Fryer Combo: Ideal for enhancing your baking process with versatile cooking options.

8. Final Tips for Perfect Coffee Cake Cookies

• Ensure butter is softened to blend smoothly with sugars for the best texture.
• Don’t overload the cookies; small spoonfuls work best for even baking.
• Allow cookies to cool slightly before removing from the baking sheet to prevent breaking.
• Feel free to experiment with add-ins like chopped nuts or dried fruits for extra flavor and texture.

9. Conclusion

These Coffee Cake Cookies are a delightful Thanksgiving dessert that combines the comforting flavors of coffee cake with cookie convenience. Perfect for entertaining or enjoying with family, they are sure to become a holiday favorite. With simple ingredients and easy steps, anyone can master this delicious treat. Enjoy baking, and happy Thanksgiving!

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