Healthy Chicken Sweet Potato Bowl for Quick Dinner

© Original recipe by Flavor & Folklore ©

Healthy Chicken Sweet Potato Bowl for Quick Dinner 🍗🍠🥗

1. Introduction

Looking for a healthy chicken bowl recipe that is quick to prepare and packed with flavor? This sweet potato bowl combines tender, seasoned chicken, roasted sweet potatoes, and fresh vegetables into a nourishing meal perfect for a speedy weeknight quick dinner. With simple ingredients and minimal prep, this healthy chicken bowl is an ideal choice for busy households aiming to eat well without spending hours in the kitchen.

2. Ingredients for Your Delicious Healthy Chicken Sweet Potato Bowl

  • 2 large sweet potatoes, diced
  • 2 boneless, skinless chicken breasts
  • 1 tablespoon olive oil
  • 1 teaspoon smoked paprika
  • 1 teaspoon garlic powder
  • Salt and pepper to taste
  • 1 cup fresh spinach or kale
  • 1 avocado, sliced
  • Fresh lemon wedges
  • Optional toppings: feta cheese, chopped cilantro, or seeds

3. Step-by-Step Instructions to Prepare Your Healthy Chicken Sweet Potato Bowl

Prepare the Sweet Potatoes

Preheat your oven to 400°F (200°C). Toss the diced sweet potatoes with half of the olive oil, smoked paprika, garlic powder, salt, and pepper. Spread them on a baking sheet lined with parchment paper and roast for about 25-30 minutes, or until golden and tender.

Cook the Chicken

While the sweet potatoes are roasting, season the chicken breasts with salt, pepper, and your favorite spices. Use a compact 6-in-1 digital air fryer or skillet to cook the chicken over medium heat for 6-7 minutes per side, or until fully cooked and juices run clear. Let rest for a few minutes, then slice into strips.

Prepare Fresh Vegetables and Toppings

While the chicken and sweet potatoes are cooking, wash and prepare the fresh greens, slice the avocado, and cut lemon wedges. These ingredients will add freshness and brightness to your bowl.

Assemble the Bowl

Divide the cooked sweet potatoes and sliced chicken evenly into bowls. Add a handful of fresh spinach or kale, sliced avocado, and optional toppings like feta or seeds. Finish with a squeeze of lemon for a tangy flavor boost.

4. Storage Tips for Your Healthy Chicken Sweet Potato Bowl

If you have leftovers, store the cooked sweet potatoes and chicken separately in airtight containers in the refrigerator for up to 2 days. To reheat, microwave until warm—adding fresh greens and toppings just before serving keeps the bowl fresh and vibrant.

5. Serving Suggestions for the Perfect Healthy Chicken Bowl

  • Serve with a side of whole-grain rice or quinoa for extra carbs.
  • Add a dollop of Greek yogurt or a drizzle of tahini for creaminess.
  • Pair with a fresh drink like a festive spiced margarita for a special touch.

6. Tips and Variations to Customize Your Healthy Chicken Sweet Potato Bowl

  • Swap sweet potatoes for roasted butternut squash or regular potatoes for variety.
  • Use different protein sources such as turkey or tofu for dietary preferences.
  • Incorporate additional vegetables like bell peppers or zucchini for extra nutrients.
  • Experiment with spice mixes like cumin, chili powder, or herbs for unique flavors.

7. FAQs: Your Questions About the Healthy Chicken Bowl Answered

Can I prepare this quick dinner in advance?

Absolutely! Prepare the roasted sweet potatoes and cooked chicken ahead of time, store separately, and assemble bowls quickly when ready to eat.

Are there any substitutions for sweet potatoes?

Yes, you can substitute sweet potatoes with butternut squash or regular potatoes depending on availability and preferences.

How long does it take to make this healthy chicken bowl?

The entire process takes around 40 minutes, making it ideal for a quick dinner.

Is this recipe suitable for gluten-free diets?

Yes, all ingredients are naturally gluten-free. Just ensure your toppings and any added sauces are also gluten-free.

8. Kitchen Tools that You Might Need for This Recipe

9. Conclusion

This healthy chicken sweet potato bowl is a wonderful quick dinner idea that combines wholesome ingredients with minimal effort. With these simple steps, you can prepare a nutritious, satisfying meal that nourishes your body and delights your taste buds. Whether you’re cooking for yourself or serving the family, this versatile healthy chicken bowl is sure to become a regular favorite in your meal rotation.

Print
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A colorful chicken sweet potato bowl featuring grilled chicken slices atop roasted sweet potato chunks, garnished with fresh herbs. The bowl is vibrant with orange, brown, green, and white colors, styled simply on a white plate with a rustic wooden table background, emphasizing textures and freshness.

Healthy Chicken Sweet Potato Bowl for Quick Dinner

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A nutritious and flavorful chicken sweet potato bowl featuring grilled chicken, roasted sweet potatoes, and fresh greens, perfect for a quick and healthy dinner.

  • Total Time: 40 minutes
  • Yield: 2 servings 1x

Ingredients

Scale
  • 2 chicken breasts, sliced
  • 2 large sweet potatoes, cubed
  • 1 tbsp olive oil
  • 1 tsp paprika
  • Salt and pepper to taste
  • Fresh herbs for garnish
  • Mixed greens

Instructions

  1. Preheat oven to 400°F (200°C). Toss sweet potato cubes with olive oil, paprika, salt, and pepper. Roast for 25-30 minutes until tender.
  2. Meanwhile, season chicken slices with salt and pepper. Grill or pan-fry until cooked through, about 5-7 minutes per side.
  3. Assemble bowls with roasted sweet potatoes, grilled chicken, and fresh greens. Garnish with herbs.

Notes

  • Chop fresh herbs like parsley or cilantro for extra flavor.
  • Adjust seasoning to taste.
  • Use pre-cooked chicken for quicker prep.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Method: Baking, grilling
  • Cuisine: Healthy, American
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 1 bowl
  • Calories: 350 kcal Kcal
  • Sugar: 8 g
  • Sodium: 250 mg
  • Fat: 10 g
  • Saturated Fat: 2 g
  • Unsaturated Fat: 8 g
  • Trans Fat: 0 g
  • Carbohydrates: 50 g
  • Fiber: 7 g
  • Protein: 30 g
  • Cholesterol: 70 mg

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